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Maintaining your cooker is essential for its longevity, safety, and optimal performance. Whether you have a gas or electric cooker, regular maintenance can save you money on repairs and ensure that your appliance functions efficiently. Here are some tips on how to properly maintain your cooker:

1. Cleaning: Regular cleaning is one of the most important aspects of cooker maintenance. Clean the stovetop, oven, and all removable parts after each use to prevent the buildup of grease, food residue, and burnt-on stains. Use a mild detergent and warm water or specialized oven cleaner, but always follow the manufacturer's recommendations for cleaning products. Don't forget to clean the control knobs, as they can accumulate dirt and grease.

2. Burner Maintenance: For gas cookers, ensure that the burner ports are clear and free from debris. If you notice uneven flames or a yellow flame instead of blue, this could indicate a blockage and may require professional servicing. Electric cookers may have electric coils or ceramic hobs; clean these regularly and replace any damaged or malfunctioning elements.

3. Oven Care: Keep the oven interior clean to prevent the buildup of food spills and grease, which can lead to odors and smoke during cooking. Many ovens have self-cleaning functions, but even so, you may need to manually clean the oven. Remove the oven racks, trays, and other removable parts to clean them separately. Always ensure the oven is completely cool before cleaning.

4. Door Seals and Gaskets: The seals and gaskets around the oven door are crucial for maintaining proper temperature control and energy efficiency. Regularly inspect these seals for cracks or signs of wear. If you notice any issues, have them replaced by a professional to maintain heat retention and safety.

5. Ventilation: If your cooker has a built-in ventilation system, keep it clean and free from obstructions. Proper ventilation is essential to prevent the accumulation of cooking fumes and moisture, which can cause issues in the long run.

6. Check for Gas Leaks (for gas cookers): If you have a gas cooker, periodically check for gas leaks. Mix a solution of water and dish soap, and apply it to the gas connections, hoses, and pipes. If you see bubbles forming, it indicates a leak. In this case, turn off the gas supply, and contact a qualified technician for repairs.

7. Professional Servicing: It's a good idea to schedule professional servicing at least once a year to ensure that your cooker is in excellent condition. A trained technician can identify and address any potential issues, replace worn-out parts, and conduct safety checks, especially for gas cookers.

8. Use Proper Cookware: Use cookware that is suitable for your cooker's stovetop. For example, don't use glass or ceramic cookware on an induction stove, as it may not work properly and could damage the cooktop. Proper cookware ensures even heating and prevents scratches or other damage to the cooking surface.

Maintaining your cooker is not only about extending its lifespan but also about ensuring your safety and the quality of the food you prepare. By following these maintenance tips, you can enjoy trouble-free cooking and peace of mind for years to come.